When pumpkin and chocolate are two of your favorite things, Chocolate Chip Pumpkin Cake is the happy result.
This cake is perfect for the holidays and delicious enough to bake year round. And, bonus, it’s healthy and a breeze to make! Continue Reading
I have the perfect salad for your Friendsgiving table, Thanksgiving celebration, or any other occasion this season. Enter my Fall Harvest Salad with kale, beets, pomegranate and more! This salad is the perfect side or starter, and even hearty enough to be a main dish. Continue Reading
When life gets nuts make my Smoky Maple Rosemary Toasted Cashews… or almonds or walnuts or whatever nut you like!
This fall-inspired recipe is the perfect snack, party food, or topper for anything from roasted veggies to salads. Continue Reading
These Maple Chili Roasted Brussels Sprouts is my new fave way to make brussels sprouts. I already loved roasted brussels, but with this Asian sweet & spicy chili sauce I’m officially obsessed! Continue Reading
Even though the holidays are over, I am still enjoying baking sweets and healthy treats. In fact, with citrus being in season and citrus and desserts going so well together, I am inspired to come up with seasonal recipes using some of my favorites ~ lemon, cara cara navels, blood oranges and grapefruit. Continue Reading
If you are looking to jazz up your holiday side game, I have just the recipes for you. I will be sharing a few of my favorite fancy sides between now and the new year.
Don’t let the word “fancy” intimidate you though, because these dishes are super easy to make and can be on your table in under one hour from start to finish. Continue Reading
Disclaimer: This content is for informational purposes only and should not be used as nutrition or medical advice under any circumstances.