You know when you’re tired of chocolate and you just can’t… and you like… need a break? Yeah, me neither.
And apparently I am not the only one, because today is National Brownie Day. True story. I mean, who does not love brownies and who does not love chocolate!? But a day to celebrate either is a good day to me. Continue Reading
Tis the season for figgy pudding, but I have a chia seed pudding for you instead. Coconut Almond Chia Pudding to be exact, topped with toasted coconut, almonds and fresh pomegranate arils. Continue Reading
If you are looking for a healthy and delish recipe to enjoy in between all of the holiday treats then I have just the recipe for you. And I am gonna be a lady boss and tell you that you need this recipe in your life!
If you are looking to jazz up your holiday side game, I have just the recipes for you. I will be sharing a few of my favorite fancy sides between now and the new year.
Don’t let the word “fancy” intimidate you though, because these dishes are super easy to make and can be on your table in under one hour from start to finish. Continue Reading
Photo: Jerran Boyer
Some people consider themselves vegetable lovers, but can they really “wok” the walk?
Let’s find out! I am presenting a vegetable challenge: let’s see if you can eat 10 different veggies per day for the next week. Wait, before you have a (artichoke) heart attack, it’ll be easier than you think. Especially if you make my easy peasy Asian vegetable stir-fry recipe, aka Sesame Ginger Stir-Fry, which gets you to your daily quota by lunchtime. P.S.- fresh herbs count, too!
Disclaimer: This content is for informational purposes only and should not be used as nutrition or medical advice under any circumstances.